Fuet de Vic 180g | Casa Riera Ordeix5,95 € VAT incl.
The drying process of Vic’s legitimate fuet is controlled and can last three weeks.
The fuet is the most famous salchichón in Catalonia, made with a high quality raw material (paletilla, bacon and lean pork, sea salt, black pepper and natural belly).
Tasty and tender, though we can let it ripen more outdoors so it gains in potential.
Gluten free and lactose free.